Gravies

Cooking a flavorful curry from scratch can be time-consuming, but with our ready gravies, you can bring authentic taste to your table instantly. Rich, aromatic, and slow-cooked with traditional spices, these gravies pair effortlessly with rice, rotis, or naan, giving you a delicious meal without the long hours in the kitchen.

Quick and Easy Steps

Method 1
Step II

Grease the bread with butter/oil

Step I

Make some holes on top of the lid with the help of a fork.

Step II

Microwave the tray for 3-4 minutes, depending on the wattage

Step II

Grease the bread with butter/oil

Step II

Grease the bread with butter/oil

Step III

Remove the lid completely, mix the gravy properly with the help of a spoon, and your gravy is ready to use.

Step IV

Do not overheat the tray

Step II

Grease the bread with butter/oil